Displaying posts tagged with

“Wine Regions”

Crush: The New Australian Wine Book

Product DescriptionA new look at Australian wine by one of the country’s most inspired wine writers. This book explores every aspect of modern Australian wine, from the grapes, through the winemaking processes to tasting and enjoying the wines. it covers more than forty wine-producing regions and includes maps of every major area. Adrian Lander’s outstanding [...]

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Red Wine for Dummies

Product DescriptionIf you’re interested in expanding your wine horizons to include the reds, such as Merlot, Pinot Noir, or Cabernet, Red Wine For Dummies will help you through the maze of red wines. Wine connoisseurs Ed McCarthy and Mary Ewing-Mulligan have tasted their way through the wine-growing regions of Northern California and France (as well [...]

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The Wine and Food Guide to the Loire, France’s Royal River: Veuve Clicquot-Wine Book of the Year

Product DescriptionHere, finally, is the first comprehensive guide to the five wine regions of the Loire. It is written with passion, understanding, and authority. Friedrich explores the Loire’s sixty-odd appellations, explaining each one’s history, soils, climate, and vintners. The author rates over six hundred wineries, giving tasting notes and lively sketches of the individual producers. [...]

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california sparkling wine producers

Wines produced in different regions of the world, exhibit their own unique flavors and tastes. Wine experts and even those who have just started understanding wines can distinguish wines that are produced in different regions. Of course, you can always develop your skills further with a more thorough knowledge by judging wine purchased from [...]

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Check out Australian Wineries, While Visiting Oz

Image of Madfish via Snooth

Check out Australian Wineries, While Visiting Down Under
If you like to travel to wineries when you visit a country, don’t forget to check out Australian wineries if you are traveling to the nation continent. There are ancient lands that have been making wine for almost three thousand years, and [...]

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